Lately there have been a few things I have been loving. First and foremost would have to be my fall walks. I have been going on quiet a few walks the past few weeks, some with a partner and some alone.
I don’t know what it is about the blog world, but I have never “met” so many people who love fall just as much as I do. It must be an unspoken rule that to blog you must love the season of pumpkins and crisp air.
I went for a longer walk into town and back a couple days ago, and the walk was about 2.5 hrs. Nothing crazy, just another walk. The next day..I felt like I was hit by a bus. I can run 13 miles in 2.5 hrs and feel fine the next day, but walk for 2.5 hours and feel like I just gave birth out of my hips?? I have no other explanation other than I haven’t been eating/drinking enough. My appetite has been off so I haven’t been eating much, but there is no excuse for the water consumption.
In an attempt to help with my energy levels I made myself a batch of the most amazing balls. I have been loving these for weeks, it’s damn near an addiction at this point. Please do yourself a favor and make these today. It takes 20 minutes of your time, and will “money back guarantee” balance your serotonin levels. I’d like to thank Gimmie Some Oven for this amazing recipe. For a coffee kick version of these click here.
No Bake Energy Bites
- 1 cup dry oatmeal
- 2/3 cup coconut flakes
- 1/2 cup almond butter
- 1/2 cup ground flax-seed or wheat germ (both turn out equally delish)
- 1/2 cup chocolate chips (I tried Crasins too and they were great)
- 1/4 cup honey
- 1tsp vanilla
*Note: Peanut butter also works in place of the almond butter, however both need to be creamy, and preferably store bought jars. While I love my self ground nut butters, they are much too dry for this recipe. If you must use fresh nut butters, try adding a little bit of coconut oil to ensure the end result isn’t too dry. Otherwise the bites won’t stick together!
Stir all ingredients together in a medium bowl until thoroughly mixed. Let chill in the refrigerator for half an hour. Once chilled, roll into balls of whatever size you would like. Store in an airtight container and keep in the fridge up to 1 week..if they last that long!
If you’re lucky, the last ball you roll will end up having twice the amount of chocolate chips. I am saving that one in the top right corner for last! These are great as bites on the go, but I have been eating them as a dessert as well. SO good.
Sometimes if I am feeling really wild, I will make these with both chocolate chips AND crasins. Best of both worlds!
Q: What’s your favorite no bake recipe??
























































