I am a firm believer that a picture can speak a thousand words.
Take these sky high pancakes for example. I don’t need to tell you that these were delicious, moist, decadent, amazing, FILLING, and some of the best pancakes I have ever eaten. The picture does an excellent job describing all of that to you on its own!
I’ve been craving pancakes like crazy the past couple weeks. I haven’t had pancakes in months, and I consider pancakes to be the epitome of a lazy morning breakfast. In a good way. After discovering I had all the ingredients I needed, I finally made myself a tower.
Classic Fluffy Vegan Pancakes
- 1 cup whole wheat flour
- 1 tbsp raw sugar
- 2 tbsp baking powder
- 1 cup vanilla almond milk
- 1 tbsp olive oil
- 1 tbsp apple sauce
- 2.5 tsp vanilla
- cinnamon
Directions: Combine your dry ingredients in a large bowl and set aside. In a separate bowl combine your wet ingredients and then add them to the dry ingredients. Stir together until there are no visible clumps. I took cinnamon and completely covered the top of the wet mixture. No measurements, just a LOT of cinnamon! Stir the cinnamon in and cook!
You can choose how big to make these, but once they start to form bubbles flip them over to cook the other side. Serve with bananas and maple syrup, or any other fruit/toppings you would like! All I was missing was some coconut whipped cream!
I am almost ashamed to tell you I ate this entire batch by myself..almost. What can I say I was hungry and these were so good, but you already knew that from the pictures. 😉
I do have a confession though, I like my pancakes a little…mushy. I LOVE pumpkin pancakes because they come out so soft and almost like they are under cooked. I took these pancakes off the griddle just a tad bit early to have some softness on the inside.
That’s the joy of eating the whole batch, you can make them however you want! To really heighten your lazy morning experience, I highly suggest serving these with a cup of coffee.
Q: Pancakes or waffles? WAFFLES for sure, but I don’t have a waffle maker haha. When it comes to waffles I like mine CRISP, no mush with the waffles.
