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  • Tag: Spinning

    • Rice Rice Baby

      Posted at 10:24 AM by Brittany, on April 3, 2012

      For the past week, many of my meals have revolved around rice. Brown rice of course, specifically the brown rice medley from good ol’ Trader Joe’s.

      The protein/fiber content is great, and the addition of the radish seeds gives a nice crunch to the mix. Of course I don’t pummel spoon fulls of just rice into my mouth, I make a rice pile and fill the sides with tree’s and bushes.

      This meal happened a few times: Rice, asparagus, red bell pepper, vegan sausage, zucchini, Brussels, beets, and broccoli.

      Another ricerific meal that was duuhh-lish-ous included this..

      I really only bought this to have an excuse to say “punjab” multiple times in one hour, but this stuff was so good. I didn’t like the packaging, and I didn’t like the heating option. Instead of heating the foil like packet in water on the stove, I emptied the contents into a pot and then put it on the stove. Heating foil/using a microwave are two warming options I avoid. I need to get an invincible hamster to run hours on a wheel to produce heat for my food, that would be ideal.

      The final product..

      This time I made a rice mote, and filled the punjab in the center. Then surrounded the outside with trees and plants.

      Moving forward. I have found a veggie (and vegan) friendly peanut sauce to make up for my oops moment, when I bought peanut sauce with anchovies in it. Unfortunately the sauce I bought this time lacked in flavor and punch.

      Fortunately I had enough peanuts to make up for the sauce.

      As you can see, I put my math studies to good use by using geometry on a daily basis to make a circle out of my meals. That’s really all it’s good for.

      As for my vegan update, I have successfully completed one week eating a vegan diet, and I have to say the week FLEW by. I only thought about cheese once and that was the first day of being dairy free. Since then it’s been easy (given it’s only been a week) and I plan to continue eating vegan for a little while longer. I will write a post dedicated to my thoughts and physical state after a bit more time.

      I’ve also completed one week cutting out sweets (except the extra jelly I’ve been adding to PB&J’s) and this was a bit more difficult. I thought about cake multiple times throughout the week, but I persevered. I deserve a medal for this I swear. I might even go longer than the week. I’m exuding God like strength with this task.

      Running is great, Saturday I ran 5 miles at a 9:52 pace and each mile felt better than the one before it. Cycling is good, Thursday night spin classes are becoming my favorite. Monday nights not so much. Those are all the updates I have for now!

      Q: How do you eat your brown rice?

      | 52 Comments Tagged Brown Rice Medley, Cake, Food, New food, Running, Spinning, Trader Joes, Vegan
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    • BRITTANY- Self proclaimed minimalistic nomad striving to maintain a balanced, healthy life with good food, long bike rides, deep connections, exploration, and lots of cucumbers.
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